Saturday, January 1, 2011

Reflection and Anticipation

I’m reflecting on the passing year’s events and looking forward to the new year’s possibilities. Once again, I’m not all that unique!

I’m grateful for the opportunities I’ve been given to speak about this topic I call “Grass Based Health,” and the chance to get reconnected with agriculture. This involved relearning information that I hadn’t utilized for more than fifteen years, and learning a great deal of new-to-me information. It also meant that I got to re-connect with a number of folks, while making many new acquaintances.

I started this blog last spring, shortly before I travelled to Seattle to attend a joint meeting of the American Society of Bariatric Physicians and the Metabolism Society. Listening to presentations by Jacqueline Eberstein, Dr. Richard Feinman, Dr. Stephen Finney, Gary Taubes, Dr. Mary Vernon, Dr. Jay Wortman, and others was an amazing opportunity to learn from the experts in carbohydrate restriction. But speaking with several of the bariatric practitioners, including several physicians, convinced me that this forage agronomist can contribute in this arena! And the non-presenting folks who attended –Laura Dolson, Drs. Michael R. and Mary Dan Eades, Dr. Andreas Eenfeldt, Adele Hite, Jimmy Moore, Dr. Eric Westman, and so many more – reinforced that sense. Thanks to Jimmy, I’ve got a photo of one memorable dinner with the “Low Carb All-Stars.”
Photo by Jimmy Moore
Despite the excitement I felt, I neglected this blog for most of last year. One resolution I’ve made for 2011 is to post at least twice a month, on the first and fifteenth. Let’s see how well I do at meeting that goal!

Speaking of photos and goals, several folks mentioned that they’d like to see a “today” picture to compare with the one I’ve used in my recent presentations and The Beginning of My Journey post, which was taken at Christmas of 2007. So here you go:

Christmas 2007

Christmas, 2010 - Almost 50 pounds lighter!
I recently attended a Continuing Medical Education lecture on carbohydrate restriction and metabolic syndrome at our local hospital. Dr. Jason Phillips did well presenting the material to a difficult-to-reach audience. One member of the audience made a comment about the effectiveness of "diet." As I remember, he said:

“A ‘diet’ is defined as successful if the patient achieves a 10% body weight loss and maintains it for 1 year. By this definition, the success rate of ‘diet’ is 15%, and essentially 0 at 5 years. If ‘diet’ were a medical procedure, it would be labeled malpractice. If ‘diet’ were a medication, it would not be prescribed.”

Knowing that there are so many people who want to improve their health this coming year, but who won’t achieve their goal because they’ve been given the wrong information, makes me very glad that I was introduced to the effective solutions.

I’m looking forward to whatever comes in the new year. The Ancestral Health Symposium in August will be a highlight, I’m sure. I hope to be presenting a poster there, but just getting a chance to listen to those presenters already identified would make it worthwhile. I’m close to achieving my personal goals for weight, health and fitness. The achievement of many other goals seems quite possible, if a bit challenging.

Best wishes from Nancy and I for your coming New Year! May you enjoy your journey at least as much as we’re enjoying ours!!

2 comments:

  1. HI

    My name is Gonçalo and I'm from Portugal.

    I really like your blog so that's why I thought about asking you a question.

    I have struggled with strong chronic anxiety and some depression for a long time. I'm 23.

    I would like to ask you if you have any suggestion about what I can do to to try to understand if these syntoms have roots in nutritional deficiencies, infections, inflammation, etc. I have
    some history of trauma but maybe some of this is aggravating the problem?

    Are there some probable causes? Any tests I shoud do? cost-effective Solutions?

    Thanks so much

    Warmest wishes

    Gonçalo

    ReplyDelete
  2. Hello Gonçalo (your comment got stuck in Blogger's spam filter. I apologize.

    Thank you for asking. Please understand that I am not a physician or a therapist. I hope that you will find some professionals who have an informed understanding of the relationship between nutrition and emotional health. Are you familiar with Nora Gedgaudas' blog "Primal Body - Primal Mind (http://www.primalbody-primalmind.com/) and Dr. Ann Childers' blog "Life Balance Northwest" (http://www.annchilders.blogspot.com)? Dr. Childers was recently interviewed by Dr. Su (http://www.carbohydratescankill.com/1231/dr-ann-childers-returns-discuss-pediatric-nutrition-ep-31) and by Jimmy Moore (http://www.thelivinlowcarbshow.com/shownotes/).

    In general, avoiding the refined sugar and flour are good ideas for improving overall health. In addition, make sure you're eating enough animal fat and protein to control hunger naturally and supply your body the material it needs for growth and maintenance.

    Good luck with your journey.

    Kindest Regards,

    Pete B

    ReplyDelete